Nine members of the Chapter attended the State Broiler contest in Fowlerville on November 3rd. They each took 3-5 of the Broiler chickens that they produced for evaluation by Dr Kaercher with the MSU Animal Science department. They were evaluated for Weight, Uniformity, Muscling and multiple aspects of record keeping that was submitted in a final report by each entry. The contest was held over a 3 day period with over 400 entries from around the state. Jossilyn Maycroft received a Gold award for her entry and the Chapter received a Silver Award. We would like to thank Mrs Christine Zahm for helping as a chaperone as well.